Ham

SPECIFICATIONS

• Ingredients: Pork ham, salt, preservatives E-250 and E-252 (does not contain allergens).
• Weight: 8 kg.
• Price: 20 €/kg
• Presentation: Wrapped in waxed paper and sheathed in cotton netting.
• Curing time: 24 months.

NUTRITIONAL VALUE (100g)

• Energy value: 426Kcal/1765Kj.
• Protein: 26,8g.
• Carbohydrates: < 0,10g of which:
  • Sugars: < 0,10g.
• Fats: 35.4g of which:
  • Saturated: 13.4g.
• Salt: 6.0g.

*Due to its artisanal elaboration and the greater or lesser infiltration of fat in the pieces, weights, curing periods and nutritional values may vary from those described. Store in a cool, dry place.